Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included:
| HTS Code | Description | General | Special | Other | Units |
|---|---|---|---|---|---|
| 2206.00.15 | Cider, whether still or sparkling | 0.4¢/liter | Free (A,AU,BH,CL,CO,D,E,IL,KR,MA,OM,P,PA,PE,S,SG)0.1¢/liter(JO) | 1.3¢/liter | |
| 2206.00.30 | — | — | — | ||
| 2206.00.45 | — | — | — | ||
| 2206.00.60 | — | — | — | ||
| Other: | |||||
| 2206.00.90 | Other | 4.2¢/liter | Free (A,AU,BH,CL,CO,D,E,IL,KR,MA,OM,P,PA,PE,S,SG)1.8¢/liter(JO) | 33¢/liter | |