Log Pose
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Landed Cost
HTS Codes
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HTS
/
Chapter 21
/
2103
/
2103.90
/
2103.90.20
2103.90.20
Sauces derived or prepared from fish — Other:
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US Duty Rates
General
Free
Column 2
30%
Units
kg
Statistical Suffixes
Code
Description
Units
2103.90.20.00
Sauces derived or prepared from fish
kg
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