2002.10

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid

HTS CodeDescriptionGeneralSpecialOtherUnits
2002.10.00 Tomatoes, whole or in pieces 12.5% Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 50%