Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose: — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel
| Code | Description | Units |
|---|---|---|
| 1702.90.10.00 | Described in additional U.S. note 5 to this chapterand entered pursuant to its provisions | kg |