Sugars and Sugar Confectionery
| Heading | Description | General | Other |
|---|---|---|---|
| 1701 | Cane or beet sugar and chemically pure sucrose, in solid form: | — | — |
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: | — | — |
| 1703 | Molasses resulting from the extraction or refining of sugar: | — | — |
| 1704 | Sugar confectionery (including white chocolate), not containing cocoa: | — | — |