Other vegetables:
| HTS Code | Description | General | Special | Other | Units |
|---|---|---|---|---|---|
| 0710.80.15 | — | — | — | ||
| 0710.80.20 | — | — | — | ||
| 0710.80.40 | — | — | — | ||
| 0710.80.45 | — | — | — | ||
| 0710.80.50 | — | — | — | ||
| 0710.80.60 | — | — | — | ||
| 0710.80.65 | — | — | — | ||
| Tomatoes: | |||||
| Other: | |||||
| Not reduced in size: | |||||
| 0710.80.70 | Other | 11.3% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |
| 0710.80.85 | — | — | — | ||
| 0710.80.93 | — | — | — | ||
| Reduced in size: | |||||
| 0710.80.97 | Other | 14.9% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |