Butter and other fats and oils derived from milk; dairy spreads:
| Subheading | Description | General | Special | Other |
|---|---|---|---|---|
| 0405.10 | Butter: | — | — | — |
| 0405.20 | Dairy spreads: | — | — | — |
| Butter substitutes, whether in liquid or solid state: | ||||
| Containing over 45 percent by weight of butterfat: | ||||
| Other: | ||||
| Dairy products described in additional U.S. note 1 to chapter 4: | ||||
| 0405.90 | Other: | — | — | — |