Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process
| HTS Code | Description | General | Special | Other | Units |
|---|---|---|---|---|---|
| 0308.19.01 | — | — | — |