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HTS
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Chapter 02
/
0201
/
0201.20
/
0201.20.02
0201.20.02
Other cuts with bone in: — Meat of bovine animals, fresh or chilled
US Duty Rates
General
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Column 2
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Statistical Suffixes
Code
Description
Units
0201.20.02.00
High-quality beef cuts
kg
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